Green Tea Hand Rolled
A simple tea made from whole green tea leaves that are hand rolled after harvest. The rolling process gently shapes the leaves and helps preserve their natural character, resulting in a light green infusion with a clean, vegetal taste and soft astringency.
Hand-rolled green tea has traditionally been prepared with minimal processing to retain the leaf’s original flavour and aroma. This preparation uses only pure green tea leaves, with no flavouring, blending, or additives. The tea can be brewed lightly for a fresh, delicate cup or slightly longer for a deeper, more rounded taste.
This is a plain leaf tea made from a single ingredient, prepared by careful infusion and consumed as part of a regular routine, without any therapeutic or medicinal intent.